Tuesday, December 16, 2014


Will I ever learn to use the right sized pan for the job?  Will I ever learn not to walk away and leave it on the stove?  I was cooking apples in caramel sauce and got bored waiting for them to get done, so I went to the living room to do something else.  From the living room, I heard that sound.  The one that sounds like sizzling, spattering, about-to-boil-over-and-make-a-huge-mess.  I'm all too familiar with the sound.  I yelled "NO!" and ran out there, but too late, as always.  This is the burned nastiness that's left after I cleaned up the sauce. 

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