Saturday, November 21, 2015

Chicken ranch wraps

 This is one of our current favorites.  I marinate chicken breasts, bake and slice them, put them on a wrap with cheese, and heat it in the microwave for 15 seconds.
 Then add toppings of choice.  Sarah eats hers with just ranch dressing.  The rest of us like them fully loaded: lettuce, tomato, green onion, cucumber, garlic salt, pepper. Bacon would be delicious,but I didn't have any.
Wrap it up and eat. Cheap, easy, good, healthy.

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